Josh Rees, The Bateman Arms

Josh Rees

Josh is one of the chefs at The Bateman Arms in Shobdon. From Herefordshire, Josh has been cooking all over the region for the last 6 years seeking out only the best producers to create amazing pub food. The Bateman Arms, which is a stone’s throw from our showground, has recently become the sister pub of The Riverside at Aymestrey run by renowned Chef Patron, Andy Link.  Managed by Abbi Court, The Bateman Arms, Shobdon will be run as a traditional country pub and Inn, offering proper pub food, drinks, cocktails and snacks with an extensive beer garden, live music, sports and events. For more details about Josh’s demonstration, see our Show Schedule.